The food I will be describing is kimchi soup. A special memory I have with this food is the first time my dad made it. It was after I moved in with him after my parents divorced and it was super yummy. Some sensory details I can put to make my food come to life are like "spicy, bubbling, and how it burned my nose and throat". I'm able to use my 5 senses (touch, taste, smell, see and hear) because I tasted the delicious food, smelled the spicyness, heard the soup bubble and boil while it cooked, saw the hot orange red ish soup and got burned on my skin and tongue from the hot very HOT soup. I'm going to interview my dad about this because he had never made kimchi soup prior to that first time and he knows how to cook it good now.
사랑해요 아빠 <3
Great job nice detail!
ReplyDeleteSome positives are:
ReplyDelete- Uses all the five senses to described the kimchi soup( touch, taste, smell, see, and hear)
- Is interviewing your dad because he really knows how good the soup really taste
Some inprovements are:
_Explaining some of the ingredients that go into the kimchi soup
-Telling more how your dad decided just one day to make kimchi soup
Good Job Misha :)
I really like how you used your five senses to describe the kimchi soup and how you can describe the spiciness of the food when you ate it for the first time. One improvement you could make is including the ingredients that were used to make it and describe more on how your dad made it. Another improvement would be explaining why your dad decided to make it and how did he know how to make it. Other than that you did a great job.
ReplyDelete